Skip to content

Let's Eat

201008_AshleyHomestoreSUD_CLP_LetsEat_house-1200x628px-FacebookAd (1)

These stories about local food, restaurants and people behind the culinary scene in our area are made possible through the continued support of Mike Jackson Chevrolet Cadillac Buick GMC as part of our Community Leaders Program.


Nothing “cookie-cutter” about this subscription box

Nothing “cookie-cutter” about this subscription box

Canada’s Baking Box breaks the mold and becomes the first national subscription baking box to offer monthly sessions with a professional baker
Sharing their sweet lifestyle career is the bees knees for Creemore couple

Sharing their sweet lifestyle career is the bees knees for Creemore couple

A bees nest discovered on a countryside property became a catalyst for a beekeeping business that is intentionally wild
Meal kits made locally now making their way to Collingwood tables

Meal kits made locally now making their way to Collingwood tables

Markdale-based business Conscious Kitchen bringing prepared meals, kits, and groceries door-to-door in Collingwood and area
Sunset Point sparked love at first sight for the Chipper owners

Sunset Point sparked love at first sight for the Chipper owners

'I don’t think I chose it, I think it chose me ... it's like I belong here,' says Carole Mackenzie, who owns The Chipper with her husband James.
Treats for all: Holly Bakes! proves delicious donuts can be vegan too

Treats for all: Holly Bakes! proves delicious donuts can be vegan too

Holly McKinlay hopes vegans and gluten-free eaters donut give up on baked goods
Duo pairs passions for food and outdoors to create Forager's Feasts

Duo pairs passions for food and outdoors to create Forager's Feasts

Hannah Harradine and Joel Gray are the creators and operators of Sumac + Salt, offering hyper-local culinary menus meant to tell the stories of places and seasons
Collingwood couple encapsulate Argentine barbecue ritual into popular empanadas

Collingwood couple encapsulate Argentine barbecue ritual into popular empanadas

'I woke up in the middle of the night and decided empanadas were the answer,' said Joseph Griffin, co-founder of Loco por el Asado
Collingwood-based chef wants to redefine the meaning of comfort food

Collingwood-based chef wants to redefine the meaning of comfort food

'It all comes down to this – our food choices have a huge impact on our lives, an impact on our families, our communities and ultimately on Mother Earth,' says chef and creator of The Healing Cuisine
Comfort (food) and joy on the menu at Collingwood's newest doughnut shop

Comfort (food) and joy on the menu at Collingwood's newest doughnut shop

'I just honestly think doughnuts and ice cream are a nice treat, and people want to have a nice treat,' said the owner of the new and very popular Nicky's Doughnuts and Ice Cream in downtown Collingwood
Collingwood-based musician plays with flavour notes in new venture

Collingwood-based musician plays with flavour notes in new venture

With life as a touring musician on hold, a Collingwood man and his family stretched their generational love of food into a business and a new way to express creativity